【炖】Chinese Character Details

| Pinyin | dùn |
|---|---|
| Zhuyin | ㄉㄨㄣˋ |
| Radical | 火 |
| Strokes | 8 |
| HSK | 7 |
| TOCFL | - |
| Unicode | u+7096 |
Stroke Order Diagram
Meanings
dùn
(1) 一種烹調方法。將食物加水用文火煮到爛熟,或放入陶碗中隔水以慢火煮至熟軟。如:「燉雞」、「燉肉」。
Meanings
dùn
1.
把东西盛在碗里,再把碗放在水里加热
warm sth. by putting the container in hot water
【Examples】
◎ 小心炖药的火候。
◎ Be careful with the temperature when steaming medicine.
◎ 他懂得炖酒之法。
◎ He knows how to warm wine.
Vocabulary
