【炖】Chinese Character Details

| Pinyin | dùn |
|---|---|
| Zhuyin | ㄉㄨㄣˋ |
| Radical | 火 |
| Strokes | 8 |
| HSK | 7 |
| TOCFL | - |
| Unicode | u+7096 |
Stroke Order Diagram
🔊1.点
🔊2.撇
🔊3.撇
🔊4.点
🔊5.横
6.竖折
7....
8....
Meanings
dùn
(1) 一种烹调方法。将食物加水用文火煮到烂熟,或放入陶碗中隔水以慢火煮至熟软。如:“炖鸡”、“炖肉”。
Meanings
dùn
1.
把东西盛在碗里,再把碗放在水里加热
warm sth. by putting the container in hot water
【Examples】
◎ 小心炖药的火候。
◎ Be careful with the temperature when steaming medicine.
◎ 他懂得炖酒之法。
◎ He knows how to warm wine.
Vocabulary
